Full Bloom- Raspberry Leaf Tea for Pregnancy

Full Bloom- Raspberry Leaf Tea for Pregnancy is specially formulated to help ease into the last trimester of pregnancy.

Research has proven drinking raspberry leaf tea from 32 weeks onwards can help prepare your uterus for labour.

Raspberry leaf tea, derived from the leaves of the red raspberry plant (Rubus idaeus), has been cherished for centuries for its numerous health benefits and pleasant taste. This herbal infusion is renowned for its association with women's health, particularly during pregnancy, but its advantages extend beyond that.

The leaves of the red raspberry plant are rich in various nutrients, including vitamins (such as vitamin C, vitamin B, and vitamin E), minerals (such as calcium, magnesium, and potassium), and antioxidants. This nutritional profile contributes to the tea's reputation as a health-promoting beverage.

Many cultures have embraced the belief that it can help tone the uterine muscles, making contractions more efficient during labor. While scientific evidence on this specific benefit is limited and mixed, some studies suggest that regular consumption of raspberry leaf tea may be associated with shorter labor and a reduced need for interventions during childbirth. It's essential, however, for pregnant individuals to consult their healthcare provider before incorporating raspberry leaf tea into their routine.

Contains Raspberry Leaf, Nettle Leaf, OATSTRAW, Lemon Balm, Chamomile and Rose Petals to help you relax into your 3rd trimester in prepartion for your baby.

Caffeine-Free and Vegan Friendly 

Full Bloom- Raspberry Leaf Tea for Pregnancy is perfectly blended by a practising Midwife and Medical Herbalist based in Galway.